Lunchtime pints key to economic recovery
DRINKING at least three pints of beer at lunchtime could put Britain’s economy back on track, it has been claimed.
As the country sinks further into a double-dip recession, economists believe the decline of lunchtime drinking could be the cause of its economic woes.
Professor Henry Brubaker of the Institute for Studies said: “Throughout the 80s and early 90s, office workers would flee the office like rats out of a trap at half twelve – twelve on Fridays – heading straight for the pub.
“However bosses fell under the influence of soulless foreign ‘business experts’, particularly Americans, who believed that drinking several pints of beer in the middle of the day could negatively effect productivity.
“But it’s only after the shift away from midday alcohol binges towards eating a sad little sandwich at one’s computer that everything went to shit.”
Professor Brubaker believes a mandatory minimum lunchtime beer consumption of three pints could restore Britain’s economic vigour.
He said: “Returning from the pub to the office you feel sleepy, and entering a waking-dream state which is when you have your cleverest thoughts. I call it the ‘creative stupor’.
“We need to get beer into our workers. If they can’t make it out to the pub, they should have pumps at their desks, and bags of peanuts for protein.”
Sales manager Tom Logan said: “It does seem that eradicating all the fun from life in a grim quest for efficiency hasn’t actually worked.
“I generally do less work when drunk. But perhaps I’m so incompetent that this is a good thing?”